Exploring the Different Types of Beer

Beer is a beloved beverage around the world, and it comes in many different styles. From ales to lagers, porters to stouts, and even wild and acidic beers, there are countless types of beer to explore. Ale beer can be divided into a wide range of sub-styles including Indian Pale Ale, Brown Ale, Pale Ale, Porter, Stout, Wheat Beer, and more. These beers have fruity notes, as you may already know from the popular Indian Pale Ale (IPA).

To make malt beer, barley, malt syrup, sugar, yeast, hops, and water are used. Budweiser is a giant in the American beer market, ranking third on the list. Lagers are a newer style of beer with two key differences from ale beers: they ferment for a long time at a low temperature and rely on the yeasts fermenting at the bottom. Porter beers are known for their dark black color and their aroma and notes of roasted malt.

Stouts have a less sweet taste than porters and often have a bitter coffee taste. Blond beers have a pale color and a clear body, and they tend to be crisp and dry with few traces of bitterness. American Pale Ales (APA) are more hoppy and usually have malt. Pilsner beers are distinguished by their water, which varies from neutral to hard.

Bitter beers are made from wild yeasts and have a sour taste that goes well with tropical fruits and spices. With so many different types of beer available, there is something for everyone. Most types of beer are classified as lagers or ales. Lagers are made with yeast that ferments on the bottom of the beer mixture, and ales are made with yeast that ferments on top. Yeasts that ferment spontaneously produce wild or acidic beers.

Mass-produced beers are usually attenuated versions made for easy drinking, while craft beer is normally produced in smaller batches in microbreweries with selected ingredients for a high-quality drink. Beer of any kind must comply with certain rules. When looking for your favorite type of beer, it's important to consider the alcohol by volume (ABV) and international bitterness unit (IBU). The IBU scale starts at zero and has no upper limit, but most beers fall between 5 IBU and 120 IBU. There are countless names for styles of beer on the shelf, so it can be helpful to look up lists of different types of beer to find your favorite.