The Best Beer Destinations Around the World

When it comes to beer, some countries stand out from the rest. From Germany to Belgium, the Netherlands to Australia, and the United States to the United Kingdom, each country has its own unique beer culture and traditions. Whether you're looking for a light lager or a dark stout, a fruity wheat beer or a craft beer, there's something for everyone in these top beer destinations around the world. Germany is undoubtedly the country of beer and one of the main beer drinking countries.

Easily recognizable by its most popular export beers, it's no surprise that the Netherlands is one of the best beer destinations. Heineken, Grolsch and Amstel originate from the region and maintain a comfortable share in the world market. When considering places to travel with beer, there are a variety of seasonal specialty beers that are produced throughout the year. In summer, witbier (wheat beer) is a low-alcohol, refreshing and fruity beer, or in the winter months, breweries mix batches of Herfstbok, a strong and dark beer with a higher alcohol content.

The Netherlands exports the largest proportion of beer of any country in the world, with 50% of its production being sold abroad. Australians have a strong loyalty to regional beer brands, and each state or territory claims its own unique beers: Sydneysiders prefer a true blue Tooheys New, while a Melbournian might prefer a Victoria Bitter. Although Foster's lager is not available, it is still a popular export and the best-selling Australian beer on the world market. While its cultural enthusiasm makes Australia one of the best brewing countries in the world, non-alcoholic variations are rapidly increasing their market share as more inclusive beverage options become more inclusive. The United States is one of the world's historic beer destinations, partly due to the impact of the Prohibition Era. The United States formed its first drinking practices around the traditions of England and the Netherlands, and the colonial era was largely governed by beer.

At the turn of the century, the use of brown glass bottles originated in Wisconsin to prevent the harmful rays of the sun from affecting the quality of beers. Beginning in 1933, prohibition laws began to gradually decrease, and the market developed rapidly after the Second World War. As it is now, light beer dominates more than half of the market share of US beer sales. UU.

The most popular varieties for export include Bud Light, Coors Light and Budweiser of maximum power. The United Kingdom traces its history of elaboration to abbeys and monasteries, but after the Reformation of the Church in 17th century this connection with religious houses was lost before other countries. Since 1971, The Campaign for Real Ale (CAMRA) has promoted conservation and revival of traditional beer production. Around 70% of pubs now serve real beer which has steadily increased their market share. This support from microbrewery industry has made UK a popular beer travel population for craft beer connoisseurs. Ireland has a relatively condensed beer market but pub culture does a good job of compensating.

Ranked fifth in world in beer consumption by country dry stout is national beer. Arthur Guinness established his brewery in 1756 and remains world's largest producer of dark beer above other international exporters such as Murphy and Beamish. Like other parts of United Kingdom Ireland focuses on its microbrewery and craft beer industry to encourage local production. It is believed that beer was introduced to Japan by Dutch merchants in Edo period 17th century. Country is one of most respected beer destinations in world for its successful exports: four main producers are Asahi Kirin Sapporo and Suntory.

Citizens prefer light Pilsner-style beers and cultivate lively craft bar scenes in cities like Tokyo and Osaka. Microbreweries have grown in popularity in keeping with craft tradition associated with Japanese food and drink. Tours and tastings at Japan's popular breweries are favorite activities for tourists: Sapporo Beer Museum Asahi Suite Brewery Osaka Kirin Brewery Yokohama Orion Happy Park Okinawa welcome guests all year round. Belgians love their beer and often make exceptional beers for festivals and events like Easter Beer Christmas Beer Summer Beer which are brewed in new batches every year. That's why traveling to Belgium is always fantastic idea no matter what season you plan to go. Although Belgium contributes only 1% of world beer production it brews ten times more per capita than other countries on average. Although around 2 billion liters are produced per year it is not largest brewery in Europe (Germany has that place) but what makes it stand out is diversity and versatility of its beer culture.

Almost two-thirds Belgian beer production is exported from that point view Belgium is undoubtedly European champion. Germany is a beer-drinking country that's just simple fact. By using only four ingredients German brewers have managed to create more than 5500 brands which number is steadily growing as new beers are released to market every week. Flights to Czech Republic are cheap and local considered one cheapest in world how do you like that?Italy deep wine country political backwardness wine industry's incredible lobbying power over government brewers have had little or no support for incentivizing culture even so things have taken sharp upward turn last decade half with real boom microbreweries locally internationally acclaimed breweries such as del Ducato LoverBeer del Borgo ushering era change with complex innovative approaches traditional styles unimpeded basic brewing tradition. You can expect Italy's full brewing potential come true coming years but even today it's top-notch.